Wild Leek and Potato Soup with Nettles
April 30th, 2012
Wild leeks, or ramps, come up in the early spring. They like to grow in shady, moist areas, often along streams, in soil full of organic matter (such as decaying leaves and other forest goodies). The lower part is white and crunchy and the tops are tender and light green. The green tops are floppy …
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Filed under: Cook'n Thyme,Recipes from Partner Earth Education Center | Tags: nettle, ramps

